Creamy Chicken

Nothing better than a mouthwatering bowl of creamy chicken with a pinch of heat to warm up for this winter.

creamy chicken 1

Serves: 4

Prep Time: 15 minutes

Cook Time: 35 minutes

You will need:

1 whole chicken washed and cut

1 teaspoon salt

1/4 teaspoon black pepper powder

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

2 tablespoons Nando’s hot sauce

1/4 teaspoon chilli flakes

3 tablespoons ghee

2 tablespoons @sujees_gourmet_food alipoor chicken masala or any other wet masala

creamy chicken 2
creamy chicken 3
creamy chicken 4


  1. Marinate chicken in above minus the ghee in your @supamama_sa freezer bag. This is the trick that ensures the chicken absorbs all that flavour
  1. In a pot on medium high heat add in your ghee and chicken. Brown chicken on both sides.

For the Sauce:


2 tablespoons mayonnaise

Small handful of fresh dhania(small!!)

1 fresh green chilli

1 clove of fresh garlic

1/4 cup fresh cream

1 teaspoon mustard sauce

Salt and pepper to taste



  1. In a blender blitz until smooth.


  1. Pour liquid over chicken.


  1. Place heat on low and allow chicken to cook for 15 minutes.


  1. Garnish with fresh dhania. Serve with wedges and roti.

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